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A Lyon in the Kitchen: Herb-Crusted Tuna

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A Lyon in the Kitchen
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A Lyon in the Kitchen

Herb-Crusted Tuna

Nathan visits his local fishmonger, who tells him about different tuna varieties. He then cooks Herb-Seared Crusted Tuna with Blackened Green Beans, Mango Salsa and Orange Supremes and makes Steamed Won Tons.
$1.99  |  Amazon Video on Demand
Length: 22:00  Posted: 8/10/2009

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