Lidia's Italy

Grazing in Abruzzo

  • Season 3
  • , Episode 21  | 
  • Aired: 12/31/2009
    • Length: 24:13
    • Plays: ???
Synopsis >

Lidia visits Abruzzo and makes a farro pasta topped with arugula and ricotta. Following her main course of Lamb with Olives, she creates the deliciously fun Scrippelle which look like fettuccine and tosses them in a hot caramel, citrus and apricot sauce

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