After a teary farewell with his mother, Fabio jets to New York for a celebrity chef appearance on Good Morning America. A few blocks away, Richard cooks at the prestigious Food & Wine Best New Chef event to promote the Spence and impress his critics. But with hundreds of hungry diners and no food leaving the kitchen, panic sets in. Later, he confides in Fabio and fellow Top Chef alums Carla Hall, Angelo Sosa and Dale Talde over a revealing dinner.
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