Eating colorful foods like broccoli help in the fight against cancer.
Long Trail Brewing Company makes liquid gold the green way!
Chef Emeril travels to Vermont to cook with their fresh local products.
Chef Emeril prepares an organic salad with proscutto and local cheese.
Chef Emeril whips up a warm and cozy pan roasted chicken.
Chef Emeril tours Frogs Leap winery, an organic vineyard located in Napa Valley.
At a school in New Orleans, kids learn to eat well by growing their own food.
Here's another delicious recipe made with heirloom beans and lots of spices.
Here's a great recipe to make with your kids. Apple crisp!
Check out this delicious rice bean dish with dinosaur kale and heirloom tomatoes
Enjoy this beautiful Organic Heirloom Apple Cider Tart. Simple and Delicious!
For a warm meal that is full of nutrition you can't beat this soup!
Chef Emeril makes one of his favorites, beer cheese soup.
Chef Emeril cooks up a colorful mix of vegetables and grains.
Chef Emeril and the kids cook a pot of delicious minestrone soup.