Chef Ramsay finds himself in the midst of a feuding family.
Chef Ramsay heads to Woodland Park, CO, where he attempts to save an Italian joint with an identity crisis. But the atmosphere, food and service prove to be the least of its problems, as tension flares and the morale among owner Julie and her staff is at an all-time low. The restaurant has an incompetent head chef and fiery staff with a myriad of their own problems, bringing everything to a boil.
Chef Ramsay drives an owner to make drastic changes.
Gordon Ramsay, famed chef and star of HELL'S KITCHEN, is taking off his apron and stepping out of his own kitchen to rescue restaurant owners in crisis. Each week, Chef Ramsay will try to turn one uninviting, deserted eatery into the hippest, most sought-after venue in town. You haven't seen a nightmare quite like this.
Chef Ransay's quest to help a tyrannical bistro owner continues.
Chef Ramsay finds himself at war with an arrogant restaurant owner on part one.
Chef Ramsay tries to wake up a mom-son pairing.
Chef Ramsay travels to Redondo Beach, CA to visit a Mediterranean restaurant owned and operated by an aunt-and-niece duo.
Chef Ramsay heads to Woodland Park, CO, where he attempts to save an Italian joint with an identity crisis.
Chef Ramsay heads to Queens, NY in the hopes of restoring a Greek restaurant.
Chef Ramsay mounts one of the biggest transformations in the series history.
A Denver pizzeria is stuck in the past.
Amy's Baking Company is back!
Chef Gordon Ramsay returns for a sixth season as he treks to Boston, Pittsburgh, Los Angeles, the New York City area and outside Cleveland, to help fledgling restaurants turn their luck - and their businesses - around. Still recovering from the effects of a sluggish economy, not to mention their own missteps, these restaurateurs are looking to Chef Ramsay to wake them up from their Kitchen Nightmares. Each week, Chef Ramsay will visit a new establishment with myriad problems.
Where's the grit? The passion? The drive?
After dinner, Chef Ramsay decides to check out the storage area.
Chef Ramsay does not like of the dishes that is being served to him.
The staff opens up about how they really feel.
The tiki platter is actually the ****** platter.
For some reason, a lot of people on the show juxtapose made to order with fresh. They're not the same!
Your dream is Gordon's nightmare.
Everything in this kitchen is kept in bags.
Kitchen Nightmares: Season 4 clip - starring Gordon Ramsay.
Chef Ramsay just wants the chef to care.
The brothers can't afford to keep fresh meat at the restaurant.
How can a plate be special when it was cooked a week ago?
Watch Kitchen Nightmares on Thursday nights this Fall.
If we are going to continue serving that, please close your business.
Maybe Gordon's standards are too high?
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