Tis the season for all things delicious at "The Taste."
Tis the season for all things delicious on ABC's "The Taste" with 13 remaining cooks competing in holiday-themed challenges. Tasked with creating dishes based on fowl, duck and spiced chocolate desserts, the cooks take to the kitchen to see who will make the best bite. In the end, two more competitors will be sent home.
Contestants compete in a seafood-inspired cooking challenge.
Seafood takes center stage next week when the 15 remaining hopefuls face off in "The Taste" kitchen and put their personal spin on the mentors' favorite seafood dishes. With a menu featuring steamed fish, seafood stew and shellfish in miso broth, in the end, two more competitors will eliminated.
16 Contestants will battle it out to earn a place in the kitchen.
In the two-hour series premiere, home cooks and professional chefs from across the country will battle it out in "The Taste" kitchen by creating their most delicious dishes for culinary superstars Anthony Bourdain, Nigella Lawson, Ludo Lefebvre and Marcus Samuelsson to taste. Every dish is always judged blind. At the end of the night, 16 cooks will be given a place on the mentors' teams.
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