Jenn Louis reflects on her career path and her time in the Top Chef Masters kitchen.
What's Graham like in the kitchen?
Michael has a completely different take on how to prepare Rick's dish.
What's Elizabeth like in the kitchen?
The "Top Chef Masters" host surprises the Bravotv.com Editorial team.
Carmen Gonzalez used to run Carmen, her restaurant in Miami, FL, until it was closed after a fire.
The chefs go to new heights in order to cook their dishes.
The chefs must present a dish using cheese as a main ingredient but it must be done in twelve minutes.
Get to know the sous chefs as they compete.
Learn more about the executive chef and owner of Citizen Cake and Orson in San Francisco.
It's a great feeling to have gotten to the finals and Kerry is pleased to have been in the finale.
Marcus Samuelsson's body is wearing down on him. Can he pull through with this challenge?
Go behind the scenes with Jimmy Bradley and The Red Cat in Chelsea.
The chefs must come up with a great street food dish.
Find out what these chefs' TV guilty pleasures are.
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