What's Graham like in the kitchen?
Get to know a little more about George Mendes.
Some chefs conquered Mt. Olympus and some are still wandering around with the mortals.
Naomi Pomeroy is the youngest chef in the kitchen and she feels like the others are giving her a bit of a rough time.
Carmen Gonzalez used to run Carmen, her restaurant in Miami, FL, until it was closed after a fire.
The chefs and critics all admire Chris Cosentino's guts when he serves a dish comprised of beef heart.
Get to know a little more about John Currence.
Go inside Ludo Lefebvre's Ludo Bites.
Go behind the scenes with Jimmy Bradley and The Red Cat in Chelsea.
The chefs must come up with a great street food dish.
These chefs all have written cookbooks but for this challenge, they will not be cooking their own recipes.
Stefan and Ariane show you where to buy great fish.
Though Jonathan Waxman is out, no one doubts his mastery of cooking.
Rick explains the dish that made him want to be a chef.
The chefs put their own spin on American classics for the Top Chef Masters Asian Night Market.
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