Baron Davis is inspired by Matsen Andreas' motto, "Don't let the clothes wear you."
Baron Davis talks to Blake Scott who describes his style as "Vintage Americana."
Baron Davis talks to Jason about his personal style, which is based on self-respect.
Baron Davis meets Gentleman Alphonse who loves to re-purpose vintage clothes.
Magnus Walker's business of customizing vintage Porsches is rooted in a childhood love for the iconic sports car.
Cooking, cultural identity and style go hand in hand for chef Marcus Samuelsson as he works a day in his Harlem restaurant, Red Rooster.
Marcus Samuelsson takes us into his Manhattan home and shares a tasty recipe and tips from his new cookbook New American Table. His spicy take on the Peruvian seafood classic ceviche will give you another reason to love fresh, heart-healthy salmon.
Marcus Samuelsson never thought about leaving Top Chef Masters at this stage in the game.
Marcus Samuelsson gives a tour of his restaurant, August, in the West Village NYC
A chef suffers an injury right before a crucial challenge.
Marcus Samuelsson's body is wearing down on him. Can he pull through with this challenge?
Marcus Samuelsson makes a great dish for his favorite holiday.