A few things you'll learn in the video: how to tell when your masa dough is the right consistency; the method for enclosing the masa and turkey filling in banana leaf wrappers; and how to steam the tamales and know when they're finished cooking.
Epicurious's Around the World in 80 Dishes takes you to Japan, with a demonstration of authentic Udon Noodles with Chicken, Shellfish, and Vegetables, prepared by Chef Shirley Cheng of The Culinary Institute of America.
Michael Lomonaco gives a primer on how to shop for skirt steak, and then shows you how to make a pureed chimichurri topping to blend while the steak sears.
Mixologist Eben Freeman, of Tailor restaurant in New York City, explains the importance of ice and how to make cubes in different sizes and shapes.
Michael Lomonaco talks about his restaurant, Windows on the World.
The co-host talk about their lovely day with Jon Secada, and Michael Lomonaco talks about his wife being pescetarian while he is the king of meat!
Michael Lomonaco shares a great family meal recipe.
Things you'll learn in the videos: how to tell when your masa dough is the right consistency; the method for enclosing the masa and turkey filling in banana leaf wrappers; and how to steam the tamales and know when they're finished cooking.
Carla makes a classic, American treat.
Michael Lomonaco pours veggie broth and adds curry powder to a pot for a pea soup, while Emeril Lagasse adds some mushrooms and bok choy to his wonton soup. Lagasse then marinates pork and folds it in wonton wrappers.
Tableside service is making a comeback as many chefs are finding ways to surprise diners with recipes that benefit from a spin on the restaurant s food cart. Laura Bird and chef Michael Lomonaco discuss. Photo: Stuart Mullenberg for The Wall Street Journal.
The co-hosts talk about the memory associations that go along with their individual comfort foods.
Want to make a chicken dish that tastes like a million bucks? Try this recipe by Michael Symon!
The co-hosts discuss outlandishly expensive meals available in New York.
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