Trisha gives her bacon-wrapped asparagus bundles a buttery sugar-soy glaze.
Best friend Julie helps Trisha make a chocolate pound cake from scratch.
Country Legend Garth Brooks just kicked off his first world tour in over a decade last week! We caught up with him to talk what life is like touring with his wife, singer Trisha Yearwood. Garth gave us the dish about why he couldn't tour without Trisha, the pros and cons of being married to your co-star, life on the road and what his favorite dish that Trisha makes for him! You might be surprised to find out it's something really easy!
Trisha 'unfries' chicken for a healthier version of this Southern staple.
Trisha Yearwood makes her delicious chicken and wild rice casserole.
The South meets South of the Border in Trisha's Chicken Tortilla Casserole.
Trisha combines her favorites, cake and pudding, into chocolatey cupcakes.
Chef Art Smith's Garlic Mashed Cauliflower is a healthy potato substitute.
Garth Brooks opens up to Larry King about his family life and “bonus mom” Trisha Yearwood.
Trisha Yearwood talks about her new Cooking show.
Trisha's Sour Cream Coffee Cake is marbled with gooey streusel sweetness.
Trisha Yearwood makes her Halloween friendly post trick or treating dish.
Trisha's quick Baked Spaghetti Casserole makes a great busy-weeknight meal.
Trisha's biscuit-dough apple dumplings are a tasty part of her brunch menu.
Trisha Yearwood stopped by to answer all your questions, from cooking to singing to following your dreams. Part of the series Mondays With Marlo on MarloThomas.com.
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