Jennifer Esposito whips up a gluten-free treat from her new book.
The hosts share inventive, inexpensive lunch ideas.
Carla Hall shares her timesaving breakfast tips.
Country music's Josh Turner joins Daphne Oz in the kitchen for some fun.
Clinton Kelly uses some of his favorite ingredients to create a cocktail.
Michael Symon and one lucky audience member face off.
A visit to the Vermont farm of gourmet cake master Gesine Bullock Prado.
Chef Curtis Stone is guest co-host and teams with Carla Hall.
A baby shower for Daphne; tasty brunch dishes; banana bread pudding.
It's a fabulous, food-filled party complete with delicious dishes, favorite moments, games, surprises, and of course, cake!
Find out what The Chew Crew loves about the "sweater weather" season!
Learn how to make a glistening, slow roasted, holiday ham.
Recent retiree Grant Hill discusses learning to cook, tweeting with President Clinton, and the NBA Finals.
Josh Capon, the two time Burger Bash King, shares an amazing pizza recipe.
Vivica A. Fox helps Michael make this perfect fall meal.
Clinton leads an exciting game of Red Carpet Fridge Raiders!
Tuna Tartare Appetizer, Part 2
Carla and Daphne make two versions of this sweet dessert, one heavy and decadent and one sweet and light!
As the seasons change, so do our hosts' cooking habits (and in-season ingredients); they discuss which season they most enjoy.
Do more leftovers mean more fun?
Josh Capon, Seton Rossini and Billy Harris help prepare for Christmas.
Fran Drescher helps Mario make this tasty recipe.
John Henson from Wipeout and Michael have some fun making this dish.
Mario's Lobster Roll And Summer Shandy, with homemade mayo!
The co-hosts discuss some mens' insecurity about earning less money than their wives.
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